Rivertown Inn offers monthly culinary classes -- fun and informative three hour sessions that feature hands-on instruction and plentiful food and wine samplings of the menus from the day.
2018 CULINARY CLASS SCHEDULE:
Spanish Tapas for Holiday Entertaining
Saturday, November 3 & 17
Learn to make show-stopping Spanish tapas for easy holiday entertaining.
Holiday Baking Party
Saturday, December 1 & 15
Menu and theme to be announced at a later date.
$75.00 per person plus tax.
Each class begins at noon and runs 3 to 4 hours in duration. Classes are limited to six participants. Advance reservations and pre-payment required. For reservations, please call (651) 430-2955.
Please note that in addition to our regularly-scheduled cooking classes, private classes for 6 can be arranged on select dates. Please talk to the Chef or to a member of our staff for more information.